ادراک
نویسه گردانی:
ʼDRʼK
بطور خلاصه، فرایند پیچیده آگاهی یافتن از اطلاعات حسی و فهم آنها را ادراک Perception می نامند.[۱] همچنین، ادراک، فرآیندی است که افراد، به وسیله آن، پنداشتها و برداشتهایی را که از محیط خود دارند، تنظیم و تفسیر می کنند و بدین وسیله، به آنها، معنی می دهند. ولی، ادراک می تواند که با واقعیت عینی، بسیار متفاوت باشد. غالباً، افراد از امری واحد، برداشتهای متفاوتی دارند. می توان گفت که رفتار مردم، به نوع ادراک، پنداشت یا برداشت آنها (و نه واقعیت) بستگی دارد.
محتویات [نمایش]
عوامل موثر بر ادراک [ویرایش]
برای شکل دادن و گاهی، ارائه تعریف از ادراک، عوامل متعددی دست اندر کار هستند. این عوامل، می توانند که در:
شخص ادراک کننده
موضوع مورد ادراک
محتوای موقعیت مورد بحث
وجود داشته باشند.
برخی از ویژگی های شخصی، مانند نگرش، انگیزش، علاقه، تجربه گذشته و انتظارهای شخص، بر نوع پنداشت یا ادراک او اثر می گذارند.[۲]
تفاوت احساس و ادراک [ویرایش]
احساس، را انتقال پیام عصبی به طرف کورتکس حسی، می نامیم. اما، ادراک، از ترکیب اطلاعات حسی با مکانیزم تفکر بوجود می آید. اگر اطلاعات حسی، بطور مستقیم، به عضلات و غدد منتقل شود، رفتار فرد، مبتنی بر حس خواهد بود که ادراک محسوب نمی شود. اما، اگر اطلاعات حسی، به مراکز عالی قشر مغز (کورتکس) انتقال یابد، ادراک بوجود می آید و رفتار فرد، تحت حاکمیت اطلاعات حسی و فرآیندهای قشر خارجی مغز قرار می گیرد.
احساس و ادراک، از دیدگاه فیزیولوژیک، دو فرایند متفاوت هستند. یک تحرک حسی معین، میتواند که ادراک های کاملا متفاوتی تولید کند و تحریکهای حسی متفاوت، میتوانند که به ادراک واحدی منجر شوند. کلیه اطلاعات فیزیولوژیک، نشان میدهد که یک تحرک معین همیشه فعالیت معینی در کورتکس حسی تولید میکند، اما واقعیتها به طور آشکار، نشان میدهند که همان تحریک الزاما ادراک معین به دنبال نمیآورد به عبارت دیگر یک تحریک معین میتواند ادراکهای متفاوت ایجاد کند. [۳]
اندریافت [ویرایش]
آگاهی از معنا و اهمیت محرکی حسی، به ویژه که توسط تجربیات، دانش، افکار و هیجانات فرد، تعدیل می شود. [۴]
پانویس [ویرایش]
↑ Wikipedia contributors, "Perception," Wikipedia, The Free Encyclopedia, http://en.wikipedia.org/w/index.php?title=Perception&oldid=212447812
↑ استیفن پی. رابینز. رفتار سازمانی، چاپ دوازدهم. تهران: دفتر پژوهشهای فرهنگی، ۱۳۸۶، مترجمان: دکتر علی پارسائیان و دکتر سید محمد اعرابی، جلد نخست (فرد).
↑ دانشنامه رشدادراک
↑ کاپلان و سادوک، خلاصه روانپزشکی، جلد اول، ترجمه دکتر فرزین رضاعی، ص ۳۴۹
جستارهای وابسته [ویرایش]
رفتار
توهم
واقعیت
شناخت
احساس
پیوند به بیرون [ویرایش]
ادراک، دانشنامه رشد
ادراک در کوزه، نوشته غلامرضا رشیدی
در ویکیانبار پروندههایی دربارهٔ ادراک موجود است.
ردههای صفحه: ارزیابی عصبی فرایندهای ذهنی ادراکس رچشمههای دانش روانشناسی آزمایشی مفهومها در متافیزیک مفهومها در شناختشناسی دیدگاههای زیباییشناسی مسئلههای حلنشده در عصبشناسی
از ویکی پدیا
قس
الإدراک أو بشکل أکثر تحدیدا الإدراک الحسی Perception مصطلح یطلق على العملیة العقلیة التی نعرف بواسطتها العالم الخارجی الذی ندرکه وذلک عن طریق المثیرات الحسیة المختلفة ولا یقتصر الإدراک على مجرد إدراک الخصائص الطبیعة للأشیاء المدرکة ولکن یشمل إدراک المعنى والرموز التی لها دلالة بالنسبة للمثیرات الحسیة. فعملیة تلقی، وتفسیر واختیار وتنظیم المعلومات الحسیة هی ما ندعوه بالإدراک الحسی أو التحسس فی علم النفس وعلوم الاستعراف.
یدرس الإدراک الحسی بطرق تتراوح من البیولوجیة إلى النفسانیة وحتى الطرق التجریدیة مثل التجارب الفکریة thought-experiment لفلسفة العقل.
[عدل]شروط حدوث الإدراک
یشترط لحدوث الإدراک عدة عوامل أساسیة :
1ـ وجود المثیر.
2ـ الإحساس بالمثیر :أی أن یشعر الفرد بآثار المثیر وبذلک یکشف الإحساس عن وجود المثیر.
3ـ التعرف على المثیر ـ إدراکه ـ أی أن یکون المثیر له معنى معین.
4ـ الاستجابة: وتکون استجابة الفرد من خلال خبراته الإدراکیة السابقة وما مر به من تجارب فیعرف خواص المثیر وما یرمز له ذلک المثیر.
فمن سمع صوت جهاز الإنذار وخبر أنه دلیل للخطر استجاب وفق خبرته بأنه خطر فقد یهرب أو یختبأ. أی ان تعاقب العملیات یکون : (المثیر........الإحساس..........التعرف...........اختیار الاستجابة.) والإدراک یحتاج لذاکرة فظهور مثیر قد مررنا به یسترجع معلومات قد أدرکناها سابقاً.
[عدل]الإدراک الحسی والواقع
العدید من علماء النفس الاستعرافیین یصرحون أننا کبشر، عندما نتجول فی العالم المحیط بنا، إنما نبنی نموذجنا الخاص لکیفیة سیر هذا العالم. نحن نحس بعالمنا الموضوعی الحقیقی، لکن إحساساتنا یتم إسقاطها (تحویلها) إلى مدرَکات مؤقتة احتیاطیة provisional، کما نکون العدید من الفرضیات العلمیة المؤقتة لحین إثباتها أو دحضها.
عندما نستقبل معلومات حسیة جدیدة، تتغیر مدرکاتنا وفقا لها. أبراهام بایز کان یؤکد دوما على هذه الطبیعة اللدنة للخیال الإنسانی. فی حالة الإدراک الحسی یمکن لبعض الناس أن یروا حقیقة التغیر فی المدرک البصری بما یمکن أن نسمیه عیون عقلیة. لکن الأشخاص الآخرین الذین لا یتمتعون بتفکیر صوری لا یمکنهم أن یحسوا perceive حقیقةً بتغیر الشکل المرافق لتغیر عالمهم. أحد أمثلة هذه الحالة هی الصور الملتبسة ambiguous image التی تملک أکثر من تفسیر على المستوى الإدراکی.
فی هذه الحالة نملک جسما واحدا یمکن ان ینتج أکثر من مدرک واحد، بالتالی یمکن ان نجد أن جسما ما یمکن ألا ینتج أی مدرک على الإطلاق : إذا کان المدرک غیر موجود أساسا ضمن خبرة الشخص، وعندئذ یمکن للشخص ألا یدرکه إطلاقا.
هذه الطبیعة الملتبسة المحیرة للإدراک الحسی یمکن أن تظهر فی بعض التقنیات الحیویة التی تستخدمها الأحیاء فی الطبیعة مثل : التقلید والتمویه. إدراک حسی
تصنیف: إحساس
قس
Perception (from the Latin perceptio, percipio) is the process of attaining awareness or understanding of the environment by organizing and interpreting sensory information.[1][2] All perception involves signals in the nervous system, which in turn result from physical stimulation of the sense organs.[3] For example, vision involves light striking the retinas of the eyes, smell is mediated by odor molecules and hearing involves pressure waves. Perception is not the passive receipt of these signals, but can be shaped by learning, memory and expectation.[4][5] Perception involves these "top-down" effects as well as the "bottom-up" process of processing sensory input.[5] The "bottom-up" processing is basically low-level information that's used to build up higher-level information (i.e. - shapes for object recognition). The "top-down" processing refers to a person's concept and expectations (knowledge) that influence perception. Perception depends on complex functions of the nervous system, but subjectively seems mostly effortless because this processing happens outside conscious awareness.[3]
Since the rise of experimental psychology in the late 19th Century, psychology's understanding of perception has progressed by combining a variety of techniques.[4] Psychophysics measures the effect on perception of varying the physical qualities of the input. Sensory neuroscience studies the brain mechanisms underlying perception. Perceptual systems can also be studied computationally, in terms of the information they process. Perceptual issues in philosophy include the extent to which sensory qualities such as sounds, smells or colors exist in objective reality rather than the mind of the perceiver.[4]
Although the senses were traditionally viewed as passive receptors, the study of illusions and ambiguous images has demonstrated that the brain's perceptual systems actively and pre-consciously attempt to make sense of their input.[4] There is still active debate about the extent to which perception is an active process of hypothesis testing, analogous to science, or whether realistic sensory information is rich enough to make this process unnecessary.[4]
The perceptual systems of the brain enable individuals to see the world around them as stable, even though the sensory information may be incomplete and rapidly varying. Human and animal brains are structured in a modular way, with different areas processing different kinds of sensory information. Some of these modules take the form of sensory maps, mapping some aspect of the world across part of the brain's surface. These different modules are interconnected and influence each other. For instance, the taste is strongly influenced by its odor.[6]
Contents [show]
[edit]Process and terminology
The process of perception begins with an object in the real world, termed the distal stimulus or distal object.[3] By means of light, sound or another physical process, the object stimulates the body's sensory organs. These sensory organs transform the input energy into neural activity—a process called transduction.[1][3] This raw pattern of neural activity is called the proximal stimulus.[3] These neural signals are transmitted to the brain and processed.[3] The resulting mental recreation of the distal stimulus is the percept. Perception is sometimes described as the process of constructing mental representations of distal stimuli using the information available in proximal stimuli.
An example would be a person looking at a shoe. The shoe itself is the distal stimulus. When light from the shoe enters a person's eye and stimulates their retina, that stimulation is the proximal stimulus.[7] The image of the shoe reconstructed by the brain of the person is the percept. Another example would be a telephone ringing. The ringing of the telephone is the distal stimulus. The sound stimulating a person's auditory receptors is the proximal stimulus, and the brain's interpretation of this as the ringing of a telephone is the percept. The different kinds of sensation such as warmth, sound, and taste are called "sensory modalities".[1][8]
Psychologist Jerome Bruner has developed a model of perception. According to him people go through the following process to form opinions:.[9]
When a perceiver encounters an unfamiliar target we are opened different informational cues and want to learn more about the target.
In the second step we try to collect more information about the target. Gradually, we encounter some familiar cues which helps us categorize the target.
At this stage the cues become less open and selective. We try to search for more cues that confirm the categorization of the target. At this stage we also actively ignore and even distort cues that violate our initial perceptions. Our perception becomes more selective and we finally paint a consistent picture of the target.
According to Alan Saks and Gary Johns, there are three components to Perception.[9]
The Perceiver, the person who becomes aware about something and comes to a final understanding. There are 3 factors that can influence his or her perceptions: experience, motivational state and finally emotional state. In different motivational or emotional states, the perceiver will react to or perceive something in different ways. Also in different situations he or she might employ a "perceptual defence" where they tend to "see what they want to see".
The Target. This is the person who is being perceived or judged. "Ambiguity or lack of information about a target leads to a greater need for interpretation and addition."
The Situation also greatly influences perceptions because different situations may call for additional information about the target.
Stimuli are not necessarily translated into a percept and rarely does a single stimulus translate into a percept. An ambiguous stimulus may be translated into multiple percepts, experienced randomly, one at a time, in what is called "multistable perception". And the same stimuli, or absence of them, may result in different percepts depending on subject’s culture and previous experiences. Ambiguous figures demonstrate that a single stimulus can result in more than one percept; for example the Rubin vase which can be interpreted either as a vase or as two faces. The percept can bind sensations from multiple senses into a whole. A picture of a talking person on a television screen, for example, is bound to the sound of speech from speakers to form a percept of a talking person. "Percept" is also a term used by Leibniz,[10] Bergson, Deleuze and Guattari[11] to define perception independent from perceivers.
[edit]Perception and reality
In the case of visual perception, some people can actually see the percept shift in their mind's eye.[12] Others, who are not picture thinkers, may not necessarily perceive the 'shape-shifting' as their world changes. The 'esemplastic' nature has been shown by experiment: an ambiguous image has multiple interpretations on the perceptual level.
This confusing ambiguity of perception is exploited in human technologies such as camouflage, and also in biological mimicry, for example by European Peacock butterflies, whose wings bear eye markings that birds respond to as though they were the eyes of a dangerous predator.
There is also evidence that the brain in some ways operates on a slight "delay", to allow nerve impulses from distant parts of the body to be integrated into simultaneous signals.[13]
Perception is one of the oldest fields in psychology. The oldest quantitative law in psychology is the Weber-Fechner law, which quantifies the relationship between the intensity of physical stimuli and their perceptual effects (for example, testing how much darker a computer screen can get before the viewer actually notices). The study of perception gave rise to the Gestalt school of psychology, with its emphasis on holistic approach.
[edit]Features
[edit]Constancy
Main article: Subjective constancy
Perceptual constancy is the ability of perceptual systems to recognise the same object from widely varying sensory inputs.[5][14] For example, individual people can be recognised from views, such as frontal and profile, which form very different shapes on the retina. A coin looked at face-on makes a circular image on the retina, but when held at angle it makes an elliptical image.[15] In normal perception these are recognised as a single three-dimensional object. Without this correction process, an animal approaching from the distance would appear to gain in size.[16][17] One kind of perceptual constancy is color constancy: for example, a white piece of paper can be recognised as such under different colors and intensities of light.[17] Another example is roughness constancy: when a hand is drawn quickly across a surface, the touch nerves are stimulated more intensely. The brain compensates for this, so the speed of contact does not affect the perceived roughness.[17] Other constancies include melody, odor, brightness and words.[18] These constancies are not always total, but the variation in the percept is much less than the variation in the physical stimulus.[17] The perceptual systems of the brain achieve perceptual constancy in a variety of ways, each specialized for the kind of information being processed.[19]
[edit]Grouping
Main article: Principles of grouping
Law of Closure. The human brain tends to perceive complete shapes even if those forms are incomplete.
The principles of grouping (or Gestalt laws of grouping) are a set of principles in psychology, first proposed by Gestalt psychologists to explain how humans naturally perceive objects as organized patterns and objects. Gestalt psychologists argued that these principles exist because the mind has an innate disposition to perceive patterns in the stimulus based on certain rules. These principles are organized into six categories. The principle of proximity states that, all else being equal, perception tends to group stimuli that are close together as part of the same object, and stimuli that are far apart as two separate objects. The principle of similarity states that, all else being equal, perception lends itself to seeing stimuli that physically resemble each other as part of the same object, and stimuli that are different as part of a different object. This allows for people to distinguish between adjacent and overlapping objects based on their visual texture and resemblance. The principle of closure refers to the mind’s tendency to see complete figures or forms even if a picture is incomplete, partially hidden by other objects, or if part of the information needed to make a complete picture in our minds is missing. For example, if part of a shape’s border is missing people still tend to see the shape as completely enclosed by the border and ignore the gaps. The principle of good continuation makes sense of stimuli that overlap: when there is an intersection between two or more objects, people tend to perceive each as a single uninterrupted object. The principle of common fate groups stimuli together on the basis of their movement. When visual elements are seen moving in the same direction at the same rate, perception associates the movement as part of the same stimulus. This allows people to make out moving objects even when other details, such as color or outline, are obscured. The principle of good form refers to the tendency to group together forms of similar shape, pattern, color, etc.[20][21][22][23] Later research has identified additional grouping principles.[24]
[edit]Contrast effects
Main article: Contrast effect
A common finding across many different kinds of perception is that the perceived qualities of an object can be affected by the qualities of context. If one object is extreme on some dimension, then neighboring objects are perceived as further away from that extreme. "Simultaneous contrast effect" is the term used when stimuli are presented at the same time, whereas "successive contrast" applies when stimuli are presented one after another.[25]
The contrast effect was noted by the 17th Century philosopher John Locke, who observed that lukewarm water can feel hot or cold, depending on whether the hand touching it was previously in hot or cold water.[26] In the early 20th Century, Wilhelm Wundt identified contrast as a fundamental principle of perception, and since then the effect has been confirmed in many different areas.[26] These effects shape not only visual qualities like color and brightness, but other kinds of perception, including how heavy an object feels.[27] One experiment found that thinking of the name "Hitler" led to subjects rating a person as more hostile.[28] Whether a piece of music is perceived as good or bad can depend on whether the music heard before it was unpleasant or pleasant.[29] For the effect to work, the objects being compared need to be similar to each other: a television reporter can seem smaller when interviewing a tall basketball player, but not when standing next to a tall building.[27]
[edit]Effect of experience
Main article: Perceptual learning
With experience, organisms can learn to make finer perceptual distinctions, and learn new kinds of categorization. Wine-tasting, the reading of X-ray images and music appreciation are applications of this process in the human sphere. Research has focused on the relation of this to other kinds of learning, and whether it takes place in peripheral sensory systems or in the brain's processing of sense information.[citation needed]
[edit]Effect of motivation and expectation
Main article: Set (psychology)
A perceptual set, also called perceptual expectancy or just set is a predisposition to perceive things in a certain way.[30] It is an example of how perception can be shaped by "top-down" processes such as drives and expectations.[31] Perceptual sets occur in all the different senses.[16] They can be long term, such as a special sensitivity to hearing one's own name in a crowded room, or short term, as in the ease with which hungry people notice the smell of food.[32] A simple demonstration of the effect involved very brief presentations of non-words such as "sael". Subjects who were told to expect words about animals read it as "seal", but others who were expecting boat-related words read it as "sail".[32]
Sets can be created by motivation and so can result in people interpreting ambiguous figures so that they see what they want to see.[31] For instance, how someone perceives what unfolds during a sports game can be biased if they strongly support one of the teams.[33] In one experiment, students were allocated to pleasant or unpleasant tasks by a computer. They were told that either a number or a letter would flash on the screen to say whether they were going to taste an orange juice drink or an unpleasant-tasting health drink. In fact, an ambiguous figure was flashed on screen, which could either be read as the letter B or the number 13. When the letters were associated with the pleasant task, subjects were more likely to perceive a letter B, and when letters were associated with the unpleasant task they tended to perceive a number 13.[30]
Perceptual set has been demonstrated in many social contexts. People who are primed to think of someone as "warm" are more likely to perceive a variety of positive characteristics in them, than if the word "warm" is replaced by "cold". When someone has a reputation for being funny, an audience are more likely to find them amusing.[32] Individual's perceptual sets reflect their own personality traits. For example, people with an aggressive personality are quicker to correctly identify aggressive words or situations.[32]
One classic psychological experiment showed slower reaction times and less accurate answers when a deck of playing cards reversed the color of the suit symbol for some cards (e.g. red spades and black hearts).[34]
Philosopher Andy Clark explains that perception, although it occurs quickly, is not simply a bottom-up process (where minute details are put together to form larger wholes). Instead, our brains use what he calls Predictive coding. It starts with very broad constraints and expectations for the state of the world, and as expectations are met, it makes more detailed predictions (errors lead to new predictions, or learning processes). Clark says this research has various implications; not only can there be no completely "unbiased, unfiltered" perception, but this means that there is a great deal of feedback between perception and expectation (perceptual experiences often shape our beliefs, but those perceptions were based on existing beliefs).[35]
[edit]Theories
[edit]Perception as hypothesis-testing
Cognitive theories of perception assume there is a poverty of stimulus. This (with reference to perception) is the claim that sensations are, by themselves, unable to provide a unique description of the world. Sensations require 'enriching', which is the role of the mental model. A different type of theory is the perceptual ecology approach of James J. Gibson. Gibson rejected the assumption of a poverty of stimulus by rejecting the notion that perception is based in sensations – instead, he investigated what information is actually presented to the perceptual systems. His theory "assumes the existence of stable, unbounded, and permanent stimulus-information in the ambient optic array. And it supposes that the visual system can explore and detect this information. The theory is information-based, not sensation-based."[36] He and the psychologists who work within this paradigm detailed how the world could be specified to a mobile, exploring organism via the lawful projection of information about the world into energy arrays.[citation needed] Specification is a 1:1 mapping of some aspect of the world into a perceptual array; given such a mapping, no enrichment is required and perception is direct perception.[citation needed]
[edit]Perception-in-action
An ecological understanding of perception derived from Gibson's early work is that of "perception-in-action", the notion that perception is a requisite property of animate action; that without perception action would be unguided, and without action perception would serve no purpose. Animate actions require both perception and motion, and perception and movement can be described as "two sides of the same coin, the coin is action". Gibson works from the assumption that singular entities, which he calls "invariants", already exist in the real world and that all that the perception process does is to home in upon them. A view known as constructivism (held by such philosophers as Ernst von Glasersfeld) regards the continual adjustment of perception and action to the external input as precisely what constitutes the "entity", which is therefore far from being invariant.[37]
Glasersfeld considers an "invariant" as a target to be homed in upon, and a pragmatic necessity to allow an initial measure of understanding to be established prior to the updating that a statement aims to achieve. The invariant does not and need not represent an actuality, and Glasersfeld describes it as extremely unlikely that what is desired or feared by an organism will never suffer change as time goes on. This social constructionist theory thus allows for a needful evolutionary adjustment.[38]
A mathematical theory of perception-in-action has been devised and investigated in many forms of controlled movement, and has been described in many different species of organism using the General Tau Theory. According to this theory, tau information, or time-to-goal information is the fundamental 'percept' in perception.
[edit]Evolutionary psychology and perception
Many experts, such as Jerry Fodor, write that the purpose of perception is knowledge, but evolutionary psychologists hold that its primary purpose is to guide action.[39] For example, they say, depth perception seems to have evolved not to help us know the distances to other objects but rather to help us move around in space.[39] Evolutionary psychologists say that animals from fiddler crabs to humans use eyesight for collision avoidance, suggesting that vision is basically for directing action, not providing knowledge.[39]
Building and maintaining sense organs is metabolically expensive, so these organs evolve only when they improve an organism's fitness.[39] More than half the brain is devoted to processing sensory information, and the brain itself consumes roughly one-fourth of one's metabolic resources, so the senses must provide exceptional benefits to fitness.[39] Perception accurately mirrors the world; animals get useful, accurate information through their senses.[39]
Scientists who study perception and sensation have long understood the human senses as adaptations.[39] Depth perception consists of processing over half a dozen visual cues, each of which is based on a regularity of the physical world.[39] Vision evolved to respond to the narrow range of electromagnetic energy that is plentiful and that does not pass through objects.[39] Sound waves provide useful information about the sources of and distances to objects, with larger animals making and hearing lower-frequency sounds and smaller animals making and hearing higher-frequency sounds.[39] Taste and smell respond to chemicals in the environment that were significant for fitness in the EEA.[39] The sense of touch is actually many senses, including pressure, heat, cold, tickle, and pain.[39] Pain, while unpleasant, is adaptive.[39] An important adaptation for senses is range shifting, by which the organism becomes temporarily more or less sensitive to sensation.[39] For example, one's eyes automatically adjust to dim or bright ambient light.[39] Sensory abilities of different organisms often coevolve, as is the case with the hearing of echolocating bats and that of the moths that have evolved to respond to the sounds that the bats make.[39]
Evolutionary psychologists claim that perception demonstrates the principle of modularity, with specialized mechanisms handling particular perception tasks.[39] For example, people with damage to a particular part of the brain suffer from the specific defect of not being able to recognize faces (prospagnosia).[39] EP suggests that this indicates a so-called face-reading module.[39]
[edit]Theories of visual perception
Empirical theories of perception
Anne Treisman's Feature Integration Theory
Interactive Activation and Competition
Irving Biederman's Recognition by Components Theory
[edit]Physiology
Main article: Sensory system
A sensory system is a part of the nervous system responsible for processing sensory information. A sensory system consists of sensory receptors, neural pathways, and parts of the brain involved in sensory perception. Commonly recognized sensory systems are those for vision, hearing, somatic sensation (touch), taste and olfaction (smell). It has been suggested that the immune system is an overlooked sensory modlality.[40] In short, senses are transducers from the physical world to the realm of the mind.
The receptive field is the specific part of the world to which a receptor organ and receptor cells respond. For instance, the part of the world an eye can see, is its receptive field; the light that each rod or cone can see, is its receptive field.[41] Receptive fields have been identified for the visual system, auditory system and somatosensory system, so far.
[edit]Types
[edit]Of sound
Anatomy of the human ear. (The length of the auditory canal is exaggerated in this image)
Main article: Hearing (sense)
Hearing (or audition) is the ability to perceive sound by detecting vibrations. Frequencies capable of being heard by humans are called audio or sonic. The range is typically considered to be between 20 Hz and 20,000 Hz.[42] Frequencies higher than audio are referred to as ultrasonic, while frequencies below audio are referred to as infrasonic. The auditory system includes the ears and inner structures which produce neural signals in response to the sound. The primary auditory cortex, within the temporal lobe of the human brain, is where auditory information arrives in the cerebral cortex.
Sound does not usually come from a single source: in real situations, sounds from multiple sources and directions are superimposed as they arrive at the ears. Hearing involves the computationally complex task of separating out the sources of interest, often estimating their distance and direction as well as identifying them.[15]
[edit]Of speech
Main article: Speech perception
Though the phrase "I owe you" can be heard as three distinct words, a spectrogram reveals no clear boundaries.
Speech perception is the process by which the sounds of language are heard, interpreted and understood. Research in speech perception seeks to understand how human listeners recognize speech sounds and use this information to understand spoken language. The sound of a word can vary widely according to words around it and the tempo of the speech, as well as the physical characteristics, accent and mood of the speaker. Listeners manage to perceive words across this wide range of different conditions.[citation needed] Another variation is that reverberation can make a large difference in sound between a word spoken from the far side of a room and the same word spoken up close. Experiments have shown that people automatically compensate for this effect when hearing speech.[15][43]
The process of perceiving speech begins at the level of the sound within the auditory signal and the process of audition. After processing the initial auditory signal, speech sounds are further processed to extract acoustic cues and phonetic information. This speech information can then be used for higher-level language processes, such as word recognition. Speech perception is not necessarily uni-directional. That is, higher-level language processes connected with morphology, syntax, or semantics may interact with basic speech perception processes to aid in recognition of speech sounds.[citation needed] It may be the case that it is not necessary and maybe even not possible for a listener to recognize phonemes before recognizing higher units, like words for example. In one experiment, Richard M. Warren replaced one phoneme of a word with a cough-like sound. His subjects restored the missing speech sound perceptually without any difficulty and what is more, they were not able to identify accurately which phoneme had been disturbed.[44]
[edit]Touch
Main article: Haptic perception
Haptic perception is the process of recognizing objects through touch. It involves a combination of somatosensory perception of patterns on the skin surface (e.g., edges, curvature, and texture) and proprioception of hand position and conformation. People can rapidly and accurately identify three-dimensional objects by touch.[45] This involves exploratory procedures, such as moving the fingers over the outer surface of the object or holding the entire object in the hand.[46] Haptic perception relies on the forces experienced during touch.[47]
Gibson defined the haptic system as "The sensibility of the individual to the world adjacent to his body by use of his body".[48] Gibson and others emphasized the close link between haptic perception and body movement: haptic perception is active exploration. The concept of haptic perception is related to the concept of extended physiological proprioception according to which, when using a tool such as a stick, perceptual experience is transparently transferred to the end of the tool.
[edit]Taste
Main article: Taste
Taste (or, the more formal term, gustation) is the ability to perceive the flavor of substances including, but not limited to, food. Humans receive tastes through sensory organs called taste buds, or gustatory calyculi, concentrated on the upper surface of the tongue.[49] The human tongue has 100 to 150 taste receptor cells on each of its roughly ten thousand taste buds.[50] There are five primary tastes: sweetness, bitterness, sourness, saltiness, and umami. Other tastes can be mimicked by combining these basic tastes.[50][51] The recognition and awareness of umami is a relatively recent development in Western cuisine.[52] The basic tastes contribute only partially to the sensation and flavor of food in the mouth — other factors include smell, detected by the olfactory epithelium of the nose;[6] texture, detected through a variety of mechanoreceptors, muscle nerves, etc.;[51][53] and temperature, detected by thermoreceptors.[51] All basic tastes are classified as either appetitive or aversive, depending upon whether the things they sense are harmful or beneficial.[54]
[edit]Of the social world
Main article: Social perception
Social perception is the part of perception that allows people to understand the individuals and groups of their social world, and thus an element of social cognition.[55]
[edit]See also
Psychology portal
Perceptual learning
Action-Specific Perception
Alice in Wonderland syndrome
Apophenia
Change blindness
Introspection
Near sets
Neural correlates of consciousness
Simulated reality
Pareidolia
Proprioception
Qualia
Samjñā, the Buddhist concept of perception
Simulation
Visual routine
Transsaccadic memory
[edit]Notes
^ a b c Pomerantz, James R. (2003): "Perception: Overview". In: Lynn Nadel (Ed.), Encyclopedia of Cognitive Science, Vol. 3, London: Nature Publishing Group, pp. 527–537
^ Defined as "receiving, collecting, action of taking possession, apprehension with the mind or senses." in Oxford English Dictionary: The way in which things are understood;
^ a b c d e f Goldstein (2009) pp. 5–7
^ a b c d e Gregory, Richard. "Perception" in Gregory, Zangwill (1987) pp. 598–601
^ a b c Bernstein, Douglas A. (5 March 2010). Essentials of Psychology. Cengage Learning. pp. 123–124. ISBN 9780495906933. Retrieved 25 March 2011.
^ a b DeVere, Ronald; Calvert, Marjorie (31 August 2010). Navigating Smell and Taste Disorders. Demos Medical Publishing. pp. 33–37. ISBN 9781932603965. Retrieved 26 March 2011.
^ http://www.learner.org/discoveringpsychology/07/e07glossary.html
^ Willis, William D.; Coggeshall, Richard E. (31 January 2004). Sensory Mechanisms of the Spinal Cord: Primary afferent neurons and the spinal dorsal horn. Springer. p. 1. ISBN 9780306480331. Retrieved 25 March 2011.
^ a b Alan S. & Gary J. (2011). Perception, Attribution, and Judgment of Others. Organizational Behaviour: Understanding and Managing Life at Work Vol. 7
^ Leibniz' Monadology
^ Deleuze and Guattari's What is Philosophy?
^ Wettlaufer, Alexandra K. (2003). In the mind's eye : the visual impulse in Diderot, Baudelaire and Ruskin, pg. 257. Amsterdam: Rodopi. ISBN 9042010355
^ The Secret Advantage Of Being Short by Robert Krulwich. All Things Considered, NPR. 18 May 2009.
^ Atkinson, Rita L.; Atkinson, Richard C.; Smith, Edward E. (March 1990). Introduction to psychology. Harcourt Brace Jovanovich. pp. 177–183. ISBN 9780155436893. Retrieved 24 March 2011.
^ a b c Moore, Brian C. J. (15 October 2009). "Audition". In Goldstein, E. Bruce. Encyclopedia of Perception. Sage. pp. 136–137. ISBN 9781412940818. Retrieved 26 March 2011.
^ a b Sonderegger, Theo (16 October 1998). Psychology. John Wiley and Sons. pp. 45–46. ISBN 9780822053279. Retrieved 24 March 2011.
^ a b c d Goldstein, E. Bruce (15 October 2009). "Constancy". In E. Bruce Goldstein. Encyclopedia of Perception. Sage. pp. 309–313. ISBN 9781412940818. Retrieved 26 March 2011.
^ Roeckelein, Jon E. (2006). Elsevier's dictionary of psychological theories. Elsevier. p. 126. ISBN 9780444517500. Retrieved 24 March 2011.
^ Yantis, Steven (2001). Visual perception: essential readings. Psychology Press. p. 7. ISBN 9780863775987. Retrieved 24 March 2011.
^ Gray, Peter O. (2006): Psychology, 5th ed., New York: Worth, p. 281. ISBN 978-0716706175
^ Wolfe, Jeremy M.; Kluender, Keith R.; Levi, Dennis M.; Bartoshuk, Linda M.; Herz, Rachel S.; Klatzky, Roberta L.; Lederman, Susan J. (2008). "Gestalt Grouping Principles". Sensation and Perception (2nd ed.). Sinauer Associates. pp. 78, 80. ISBN 9780878939381.
^ Goldstein (2009). pp. 105–107
^ Banerjee, J. C. (1994). "Gestalt Theory of Perception". Encyclopaedic Dictionary of Psychological Terms. M.D. Publications Pvt. Ltd. pp. 107–108. ISBN 9788185880280.
^ Weiten, Wayne (1998). Psychology: themes and variations (4th ed.). Brooks/Cole Pub. Co.. p. 144. ISBN 9780534340148.
^ Corsini, Raymond J. (2002). The dictionary of psychology. Psychology Press. p. 219. ISBN 9781583913284. Retrieved 24 March 2011.
^ a b Kushner, Laura H. (2008). Contrast in judgments of mental health. ProQuest. p. 1. ISBN 9780549913146. Retrieved 24 March 2011.
^ a b Plous, Scott (1993). The psychology of judgment and decision making. McGraw-Hill. pp. 38–41. ISBN 9780070504776. Retrieved 24 March 2011.
^ Moskowitz, Gordon B. (2005). Social cognition: understanding self and others. Guilford Press. p. 421. ISBN 9781593850852. Retrieved 24 March 2011.
^ Popper, Arthur N. (30 November 2010). Music Perception. Springer. p. 150. ISBN 9781441961136. Retrieved 24 March 2011.
^ a b Weiten, Wayne (17 December 2008). Psychology: Themes and Variations. Cengage Learning. p. 193. ISBN 9780495601975. Retrieved 24 March 2011.
^ a b Coon, Dennis; Mitterer, John O. (29 December 2008). Introduction to Psychology: Gateways to Mind and Behavior. Cengage Learning. pp. 171–172. ISBN 9780495599111. Retrieved 24 March 2011.
^ a b c d Hardy, Malcolm; Heyes, Steve (2 December 1999). Beginning Psychology. Oxford University Press. pp. 24–27. ISBN 9780198328216. Retrieved 24 March 2011.
^ Block, J. R.; Yuker, Harold E. (1 October 2002). Can You Believe Your Eyes?: Over 250 Illusions and Other Visual Oddities. Robson. pp. 173–174. ISBN 9781861055866. Retrieved 24 March 2011.
^ "On the Perception of Incongruity: A Paradigm" by Jerome S. Bruner and Leo Postman. Journal of Personality, 18, pp. 206-223. 1949. Yorku.ca
^ http://www.edge.org/q2011/q11_6.html
^ Gibson, James J. (2002): "A Theory of Direct Visual Perception". In: Alva Noë/Evan Thompson (Eds.), Vision and Mind. Selected Readings in the Philosophy of Perception, Cambridge, MIT Press, pp. 77–89.
^ Consciousness in Action, S. L. Hurley, illustrated, Harvard University Press, 2002, 0674007964, pg. 430-432,
^ Glasersfeld, Ernst von (1995), Radical Constructivism: A Way of Knowing and Learning, London: RoutledgeFalmer; Poerksen, Bernhard (ed.) (2004), The Certainty of Uncertainty: Dialogues Introducing Constructivism, Exeter: Imprint Academic; Wright. Edmond (2005). Narrative, Perception, Language, and Faith, Basingstoke: Palgrave Macmillan.
^ a b c d e f g h i j k l m n o p q r s Gaulin, Steven J. C. and Donald H. McBurney. Evolutionary Psychology. Prentice Hall. 2003. ISBN 13: 9780131115293, Chapter 4, p 81-101.
^ Bedford,F.L. (2011). The missing sensory modality: the immune system. Perception, 40, 1265-1267(DOI:10.1068/p7119) http://www.perceptionweb.com/abstract.cgi?id=p7119
^ Kolb & Whishaw: Fundamentals of Human Neuropsychology (2003)
^ "Frequency Range of Human Hearing". The Physics Factbook.
^ Watkins, Anthony J.; Raimond, Andrew; Makin, Simon J. (23 March 2010). "Room reflection and constancy in speech-like sounds: Within-band effects". In Enrique A. Lopez-Poveda. The Neurophysiological Bases of Auditory Perception. Springer. p. 440. ISBN 9781441956859. Retrieved 26 March 2011.
^ Warren, R.M. (1970). "Restoration of missing speech sounds". Science 167 (3917): 392–393. doi:10.1126/science.167.3917.392. PMID 5409744.
^ Klatzky RL, Lederman SJ, & Metzger VA (1985). "Identifying objects by touch: An "expert system."". Perception & Psychophysics 37 (37): 299–302. doi:10.3758/BF03211351.
^ Lederman SJ, & Klatzky RL (1987). "Hand movements: A window into haptic object recognition". Cognitive Psychology 19 (19): 342–368. doi:10.1016/0010-0285(87)90008-9.
^ Robles-de-la-torre, Gabriel; Hayward, Vincent (2001). "Force can overcome object geometry in the perception of shape through active touch". Nature 412 (6845): 445–448. doi:10.1038/35086588. PMID 11473320.
^ Gibson, J.J. (1966). The senses considered as perceptual systems.. Boston: Houghton Mifflin. ISBN 0313239614.
^ Human biology (Page 201/464) Daniel D. Chiras. Jones & Bartlett Learning, 2005.
^ a b DeVere, Ronald; Calvert, Marjorie (31 August 2010). Navigating Smell and Taste Disorders. Demos Medical Publishing. pp. 39–40. ISBN 9781932603965. Retrieved 26 March 2011.
^ a b c Siegel, George J.; Albers, R. Wayne (2006). Basic neurochemistry: molecular, cellular, and medical aspects. Academic Press. p. 825. ISBN 9780120883974. Retrieved 26 March 2011.
^
Oh, Mama, What's Up With Umami? foxnews.com, January 05, 2010
Umami Dearest: The mysterious fifth taste has dfficially infiltrated the food scene trendcentral.com, Feb 23rd, 2010
#8 Food Trend for 2010: I Want My Umami foodchannel.com, Dec. 06, 2009
^ Food texture: measurement and perception (page 3–4/311) Andrew J. Rosenthal. Springer, 1999.
^ Why do two great tastes sometimes not taste great together? scientificamerican.com. Dr. Tim Jacob, Cardiff University. May 22, 2009.
^ E. R. Smith, D. M. Mackie (2000). Social Psychology. Psychology Press, 2nd ed., p. 20
[edit]References
Goldstein, E. Bruce (13 February 2009). Sensation and perception. Cengage Learning. ISBN 9780495601494. Retrieved 26 March 2011.
Gregory, Richard L.; Zangwill, O. L. (1987). The Oxford companion to the mind. Oxford University Press. Retrieved 24 March 2011.
[edit]Further reading
Flanagan, J.R., Lederman, S.J. Neurobiology: Feeling bumps and holes, News and Views, Nature, 412(6845):389-91 (2001).
James J. Gibson. The Senses Considered as Perceptual Systems. Boston 1966.
James J. Gibson. The Ecological Approach to Visual Perception. Lawrence Erlbaum Associates, 1987. ISBN 0-89859-959-8
Robles-De-La-Torre G. The Importance of the Sense of Touch in Virtual and Real Environments. IEEE Multimedia 13(3), Special issue on Haptic User Interfaces for Multimedia Systems, pp. 24–30 (2006).
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Theories of Perception Several different aspects on perception
Richard L Gregory Theories of Richard. L. Gregory.
Optical Illusions Examples of well-known optical illusions.
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واژه های همانند
۷ مورد، زمان جستجو: ۰.۱۱ ثانیه
ادراک . [ اِ ] (ع مص ) دررسیدن به . دررسیدن کسی را.لحق . لحاق . الحاق . لِقاء. وصول : و کوشش اهل علم در ادراک سه مراد ستوده است ساختن توشه...
ادراک . [ اَ ] (ع اِ) ج ِ دَرَک ، بمعنی تک دوزخ و نهایت تک هر چیز.
ادراک پذیر. [ اِ پ َ ] (نف مرکب ) قابل دریافت . قابل فهم .
ادراک پذیری . [اِ پ َ ] (حامص مرکب ) قابلیت دریافت و فهم و تعقل .
ادراک کردن . [ اِ ک َ دَ ] (مص مرکب ) دریافتن . فهمیدن . درک کردن : چشم از آن حسن جهانگیر چه ادراک کنددر حبابی چه قدر جلوه کند دریائی .صائ...
ادراک ناپذیر. [ اِ پ َ ] (نف مرکب ) غیرقابل فهم و تعقل .
ادراک افتادن . [ اِ اُ دَ ] (مص مرکب ) دست دادن تعقل و فهم : صواب آنست که آنرا [ تاریخ یمینی را ] بعبارتی که بافهام نزدیک باشد و ترک ...